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Nature is full of flowers and kitchens full of traditional dishes.One of them is "Tsoureki" ,the Greek Easter Sweet Bread.try it once and it you never forget its unique flavor.Greek experienced housewives have their own recipe,their own secrets that pass to the next generaation! In many regions of Greece they combine two easter customs the red dyed eggs and the tsoureki ,in the dough og which they braid the eggs as decoration material.
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